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Restaurants

restaurant POS

Choosing the right POS software for your business growth

2023/07/27
Can you even upscale your business these days whether in the hospitality sector or in the retail industry without having a POS...
An employee serving people in a food truck business

Your guide to start a successful food truck business

2023/07/13
It’s summertime and everybody becomes more outgoing and more active. Events and festivals become more recurrent in outdoor areas. We...
AI in restaurants

Different ways in which artificial intelligence can help restaurants

2023/04/27
You go to a restaurant and only see robots ready to serve you. The food is prepared by robots who are well-programmed to cook your...
restaurant table setting

Setting S.M.A.R.T goals for your restaurant

2023/01/19
With the first month of the new year, we’re all full of hopes for better days drawn by success and growth on all levels personal and...
different types of restaurants including fine dining

Your guide to the most common types of restaurants

2022/12/01
If we wanted to look at the restaurant sector in today’s world and its different types, it’s kind of head-scratching. Recently many...
POS software

6 signs you shouldn't ignore to change your POS

2022/10/20
Your point-of-sale software is meant to facilitate your operations and enhance your performance on different levels. It is an...
Short term and long term goals for restaurants

6 long term and short term goals for restaurants to set

2022/02/17
As an individual and as a restaurant owner, you cannot make any progress without measuring your performance and setting short term and...
A picture of Everyday bakery café display of cheese and deli fridge

Why to choose BIM POS as your POS provider?

2021/09/16
There were days when opening a restaurant or a bakery concerned getting your supplies, choosing your staff and figuring out your...
The Client relationship management feature

What is the CRM feature and why you need one for your restaurant

2021/07/08
What is the ultimate thing that keeps your business running? What is the secret for your success? Is it the good food? Or maybe the...
Anthony Rahayel, founder of no garlic mo onions in one of his visits.

For the love of food, an interview with Anthony Rahayel!

2021/06/03
Who doesn’t love food? We all sure do and we all recall moments where we drooled over an instagram picture for a juicy burger or a...

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