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Someone is cutting the dollar bill in half to signify costs' reduction

How to reduce unwanted and hidden costs at your restaurant?

2021/04/15
You’re working hard enough at your restaurant. You follow all the do’s and don’ts of business guidelines. But still somewhere in the...
A customer scanning the QR code to explore the restaurant's digital menu

Even when Covid19 is over, you still need the contactless digital menu

2021/04/08
Let’s face it, Covid-19 is here to stay with for a while. Customers were used to arrive to restaurants, be seated and then wait for...
A waiter working on the restaurant management system

Do you have these smart features in your restaurant management system?

2021/04/01
Starting a restaurant is already hectic. Running the restaurant and making your business successful is a different level of work. One...

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