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Company
Products & Solutions
Software
Restaurant POS
Masterdine Point-of-Sale System for Hospitality
Retail POS
STORCheck Point-of-Sale System for Retail Stores
Mobile Solutions
Tablet ordering, table reservation, Digital Menu
Customer Feedback
FLEXSURV Digital Customer Evaluation System
Delivery & Catering
Call Center, Dispatching & Catering Solutions
Back Office & CRM
Inventory, Purchasing, Production, CRM, Reporting...
Accounting
BIM CALC Accounting Software
Multi-Concept & Branch
Corporate Multi branch Management
Custom Solutions
Industry-specific Solutions (Bakery, Pastry, Ice Cream...)
Restaurant Reservations
Restaurant Reservations & Events Management
Mobile Digital Menu
Easy to scan Restaurant Menu for Customers
Company
Why, When & Where to?
Self Ordering Kiosk
Self Ordering Terminal for Restaurants
Hardware
Services
24/7 Support, End-to-End Implementation, Back Office Management, Consultancy & Auditing
Features & Security
Partner With Us
Clients
Blog
News
Careers
Contact Us
Operation
Specials: How to create winning promotions that actually work?
2021/11/11
Business
Operation
Congratulations on being on top of your restaurant business. Your customers enjoy great food and a great environment. They love and...
Read more
about Specials: How to create winning promotions that actually work?
How to open a virtual restaurant that is successful?
2021/11/04
Business
Operation
While the virtual world was evolving around sold goods and clothing, the line between the offline and online has faded a lot recently...
Read more
about How to open a virtual restaurant that is successful?
Creative ways to attract and retain your employees through training
2021/10/21
Business
Operation
Technology
The biggest fear of restaurant owners is the flow of employees and their retention in their businesses. It’s the lack of incoming...
Read more
about Creative ways to attract and retain your employees through training
Tips and techniques to improve your delivery and takeout services
2021/09/23
Business
Operation
Who would’ve thought for a second that restaurants would be empty from diners? When we think about it, sometimes we can’t assimilate...
Read more
about Tips and techniques to improve your delivery and takeout services
Virtual and ghost restaurants: Do we say goodbye to dining in?
2021/09/02
Business
Operation
In the last couple of years, restaurants have faced all kinds of challenges. We’ve seen different scenes in the hospitality industry:...
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about Virtual and ghost restaurants: Do we say goodbye to dining in?
Menu designing tips and techniques that maximize your profits effortlessly
2021/08/19
Business
Finance
Operation
When it comes to selling, needless to say you need to make profits for your pocket or you wouldn’t even bother. Restaurants sell their...
Read more
about Menu designing tips and techniques that maximize your profits effortlessly
Important tips to prevent employee theft and save you money
2021/08/12
Business
Operation
Retail
Technology
With all your efforts to bring in income your companies, you also look for loss prevention ways once this income is in your pocket...
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about Important tips to prevent employee theft and save you money
Successful onboarding tips that retain your best performing employees
2021/08/05
Business
Operation
You just hired new people for your restaurant. You interviewed them, probably tested them and finally chose the ones that are the best...
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about Successful onboarding tips that retain your best performing employees
How to decrease your operating expenses?
2021/07/15
Business
Operation
If you’re looking to decrease your operating costs and expenses, then you’re not alone. All businesses are looking for ways to...
Read more
about How to decrease your operating expenses?
What is the CRM feature and why you need one for your restaurant
2021/07/08
Business
Operation
Technology
What is the ultimate thing that keeps your business running? What is the secret for your success? Is it the good food? Or maybe the...
Read more
about What is the CRM feature and why you need one for your restaurant
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