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Products & Solutions
Software
Restaurant POS
Masterdine Point-of-Sale System for Hospitality
Retail POS
STORCheck Point-of-Sale System for Retail Stores
Mobile Solutions
Tablet ordering, table reservation, Digital Menu
Customer Feedback
FLEXSURV Digital Customer Evaluation System
Delivery & Catering
Call Center, Dispatching & Catering Solutions
Back Office & CRM
Inventory, Purchasing, Production, CRM, Reporting...
Accounting
BIM CALC Accounting Software
Multi-Concept & Branch
Corporate Multi branch Management
Custom Solutions
Industry-specific Solutions (Bakery, Pastry, Ice Cream...)
Restaurant Reservations
Restaurant Reservations & Events Management
Contactless Digital Menu
Easy to scan Restaurant Menu for Customers
Self Ordering Kiosk
Self Ordering Terminal for Restaurants
Hardware
POS Terminal & Computer
Point-of-Sale Terminals
Tablets & Handheld Devices
Portable Mobile Terminals
Peripherals
Add-on Hardware Devices
KMS
Kitchen Management Systems
Services
24/7 Support, End-to-End Implementation, Back Office Management, Consultancy & Auditing
Features & Security
Partner With Us
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profits
Inventory management terms you should know at restaurants
2023/04/06
Business
Inventory management and control are important pillars in managing restaurants. Although, it’s not the task restaurateurs wish to...
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about Inventory management terms you should know at restaurants
How to increase restaurant sales?
2023/01/12
Business
You already know that the restaurant sector has thin profit margins especially with the inflation and rising food costs all over the...
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about How to increase restaurant sales?
Menu pricing strategies and techniques to increase your profits
2022/12/15
Business
Out of the various ways to increase your profits especially amid increasing food prices or at least try to decrease your costs...
Read more
about Menu pricing strategies and techniques to increase your profits
How to price menu items and maximize your profits?
2022/01/20
Business
Finance
You are running your business for profits. It’s plain and simple. Nobody bothers to open a business regardless of the nature of this...
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about How to price menu items and maximize your profits?
Reduce your labor cost percentage with these tips
2022/01/13
Business
Finance
Operation
Labor issues in restaurant sectors are at the heart of restaurant owners’ concerns. Restaurant owners struggle to find the skilled...
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about Reduce your labor cost percentage with these tips
Increasing revenues, the fun part of your valuable business!
2021/01/07
Business
Finance
Operation
Retail
You work hard to set your business on track, generate revenues and reduce your costs. With everything that goes around your business,...
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about Increasing revenues, the fun part of your valuable business!
HERE IS A TOOL THAT IS HELPING RESTAURANT OWNERS SAVE HUNDREDS OF DOLLARS
2017/12/01
Business
Finance
A restaurant is only as good as its profits. Yes, there’s the food of course, ambiance and venue setting. But if the profit is...
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about HERE IS A TOOL THAT IS HELPING RESTAURANT OWNERS SAVE HUNDREDS OF DOLLARS
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