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Company
Products & Solutions
- Software
  - Restaurant POS Masterdine Point-of-Sale System for Hospitality
  - Retail POS STORCheck Point-of-Sale System for Retail Stores
  - Mobile Solutions Tablet ordering, table reservation, Digital Menu
  - Customer Feedback FLEXSURV Digital Customer Evaluation System
  - Delivery & Catering Call Center, Dispatching & Catering Solutions
  - Back Office & CRM Inventory, Purchasing, Production, CRM, Reporting...
  - Accounting BIM CALC Accounting Software
  - Multi-Concept & Branch Corporate Multi branch Management
  - Custom Solutions Industry-specific Solutions (Bakery, Pastry, Ice Cream...)
  - Restaurant Reservations Restaurant Reservations & Events Management
  - Mobile Digital Menu Easy to scan Restaurant Menu for Customers
  - Self Ordering Kiosk Self Ordering Terminal for Restaurants
- Hardware
  - POS Terminal & Computer Point-of-Sale Terminals
  - Tablets & Handheld Devices Portable Mobile Terminals
  - Peripherals Add-on Hardware Devices
  - KMS Kitchen Management Systems
  Services
  24/7 Support, End-to-End Implementation, Back Office Management, Consultancy & Auditing
  Features & Security
Partner With Us
Clients
Blog
News
Careers
Contact Us

purchasing practices

an employee checking inventory to identify purchases needed

The best purchasing practices that you should start applying!

2021/04/29

When it comes to food and beverage industry, making purchasing decisions is critical. You have to categorize your highly perishable...

Read more about The best purchasing practices that you should start applying!