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Company
Products & Solutions
Software
Restaurant POS
Masterdine Point-of-Sale System for Hospitality
Retail POS
STORCheck Point-of-Sale System for Retail Stores
Mobile Solutions
Tablet ordering, table reservation, Digital Menu
Customer Feedback
FLEXSURV Digital Customer Evaluation System
Delivery & Catering
Call Center, Dispatching & Catering Solutions
Back Office & CRM
Inventory, Purchasing, Production, CRM, Reporting...
Accounting
BIM CALC Accounting Software
Multi-Concept & Branch
Corporate Multi branch Management
Custom Solutions
Industry-specific Solutions (Bakery, Pastry, Ice Cream...)
Restaurant Reservations
Restaurant Reservations & Events Management
Self Ordering Kiosk
Self Ordering Terminal for Restaurants
Contactless Digital Menu
Easy to scan Restaurant Menu for Customers
Hardware
POS Terminal & Computer
Point-of-Sale Terminals
Tablets & Handheld Devices
Portable Mobile Terminals
Peripherals
Add-on Hardware Devices
KMS
Kitchen Management Systems
Services
24/7 Support, End-to-End Implementation, Back Office Management, Consultancy & Auditing
Features & Security
Partner With Us
Clients
Blog
News
Careers
Contact Us
employee turnover
KPIs and metrics every restaurateur should know!
2024/02/29
Business
Restaurant management is a complicated task because it involves different criteria and aspects that should come together at the end to...
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about KPIs and metrics every restaurateur should know!
Tips to boost your employee morale and increase their productivity
2022/03/31
Business
What’s more precious than your valuable employees who at the end of the day are the true players of your business? Employee...
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about Tips to boost your employee morale and increase their productivity
How to hold on to your good performers?
2020/12/29
Business
Operation
How many times have you regretted the loss of a good and hard-working employee? Then you start thinking of the possible ways that...
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about How to hold on to your good performers?