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Business

Food packaged for delivery

Things to consider before starting delivery services at restaurants

2023/03/02
Business
Food delivery was almost the single service offered among the dining out options during the pandemic. Since then, the delivery sales...
employees at restaurants

What are the employee retention strategies you need to apply at restaurants?

2023/02/23
Business
Just like your customer retention strategies, you need employee retention strategies that enable you to keep your valuable staff and...
BIM POS back office

Is it time to change your restaurant POS software?

2023/02/16
Business
Technology
How is technology helping you with managing your business? Do you see that things are getting complicated? Are you spending too much...
inventory management at restaurants

What are the inventory management best practices for restaurants?

2023/02/10
Business
What makes most of the restaurant inventory? It’s certainly food items. Since these things are related to nutritive items and...
A quick service restaurant

What are the must have technology tools in a QSR?

2023/01/26
Business
Technology
Running a quick-service restaurant is not that simple and it’s not easier than full-service restaurants that offer full dining...
restaurant table setting

Setting S.M.A.R.T goals for your restaurant

2023/01/19
Business
With the first month of the new year, we’re all full of hopes for better days drawn by success and growth on all levels personal and...
Increasing restaurant sales

How to increase restaurant sales?

2023/01/12
Business
You already know that the restaurant sector has thin profit margins especially with the inflation and rising food costs all over the...
customers enjoying their time in a restaurant

What are top restaurant benchmarks to use to evaluate your performance?

2023/01/05
Business
Operation
Restaurant profitability can be measured on several metrics just like any other business. You need to understand how well your...
Attention wet floor sign at a restaurant

What are the main maintenance challenges faced at restaurants?

2022/12/29
Business
Operation
A typical day at a restaurant covers many aspects from inventory check, scheduling, monitoring the readiness and cleanliness of the...
A meeting with a restaurant manager and his staff

what are the skills of a good restaurant manager?

2022/12/22
Business
It’s always the hiring process that gives restaurateurs the most headache. We are talking here about people, dealing with people and...

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