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food online orders

Why should you choose online order over call-in orders?

2022/12/08
Convenience remains the key to retaining customers and having repeat business besides the marvelous cuisine that attracts people to...
different types of restaurants including fine dining

Your guide to the most common types of restaurants

2022/12/01
If we wanted to look at the restaurant sector in today’s world and its different types, it’s kind of head-scratching. Recently many...
BIM Dispatcher used by an employee for online orders

How can BIM POS help you with thriving your online food services?

2022/11/24
Welcome to the new era of hospitality sector! People are embracing the new dining options and restaurants are definitely responding to...
BIM POS participation about self-ordering kiosks

Join the webinar and learn about the latest software solutions

2022/11/17
Can technology manage your operations and help you build a better entrepreneurship? It’s a definite yes. Can BIM POS support you in...
A waiter serving people at a restaurant

4 ways to improve customer service away from service table

2022/11/10
We all remember these nights or days where we used to go to restaurants and gather the family to eat and share our stories and laughs...
A waiter serving customers at their table

How can automation help you through labor shortage and increased costs?

2022/11/03
Supplies’ prices are increasing in the restaurant sector. Inflation is a big and serious issue for restaurant operators. Operating...
Food supply shortage and an employee carrying food boxes in the truck

Tips to deal with supply shortage at restaurants

2022/10/27
The hospitality sector was greatly impacted by the pandemic and it continues to be impacted by any other economic or political...
POS software

6 signs you shouldn't ignore to change your POS

2022/10/20
Your point-of-sale software is meant to facilitate your operations and enhance your performance on different levels. It is an...
Restaurant training manual

How to create an effective restaurant training manual?

2022/10/13
Finding employees in the hospitality sector is an arduous task for restaurateurs. You need an employee who is committed to you and at...

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