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Reducing costs to increase profitability

How to decrease your operating expenses?

2021/07/15
Business
Operation
If you’re looking to decrease your operating costs and expenses, then you’re not alone. All businesses are looking for ways to...
The Client relationship management feature

What is the CRM feature and why you need one for your restaurant

2021/07/08
Business
Operation
Technology
What is the ultimate thing that keeps your business running? What is the secret for your success? Is it the good food? Or maybe the...
Employee turnover rate, importance of employee turnover rate

Why is employee turnover rate significant and how do you read it?

2021/07/01
Business
Operation
Staffing might be one of the most important tasks yet one of the hardest and most critical one. You take time to hire people, train...
A cashier doing her job and waiting for customers to check out

What is a hybrid POS and why do you need to have one?

2021/06/24
Business
Retail
Technology
Technology is moving so fast in a way that best serves its users for more efficiency and better performance. Your POS is the most...
A waitress using the reservation software to make table reservations

Why do you need a reservation software at your restaurant?

2021/06/17
Business
Operation
Technology
Finally, restrictions are being gradually lifted and more businesses are reopening and ready to serve customers at their premises,...
A waitress using restaurant POS

Why do you need a restaurant POS and not a retail POS for your restaurant?

2021/06/10
Business
Technology
One of the critical decisions to make for your business is choosing a POS system. You have a lot of options in the market and...
Anthony Rahayel, founder of no garlic mo onions in one of his visits.

For the love of food, an interview with Anthony Rahayel!

2021/06/03
Business
Who doesn’t love food? We all sure do and we all recall moments where we drooled over an instagram picture for a juicy burger or a...
improve operations from fair to great using technology and with the effort of employees

The ultimate ways to improve your restaurant’s operations today!

2021/05/27
Business
Operation
Technology
If we take a look at the restaurant industry 3 or 4 years ago, we would notice the massive changes that occurred in the industry...
Chef preparing food and washing vegetables

What you need to know about Kitchen and food safety tips at your restaurant

2021/05/20
Business
The last thing we want in our ordered platters at restaurants is a fly or a hidden hair mixed in our food. This can raise a complaint...

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